Wednesday, January 17, 2007

Good news for wine drinking curry fans...

...like me, in this report:
Spice Healer

7 comments:

Mary said...

Sounds like a good idea to me! Although the average red-bloodied male may not totally agree with the vegatarian idea.

Rob Spence said...

Well, my blood was red last time I looked...

Mary said...

That is a one sided view on line, no hint of blue then?
But on a serious point the curcumin idea may hold great potential for many people whether they are vegetarian or not. But who will agree to be the guinea pigs these days?

Rob Spence said...

My vegetarianism obviously precludes me from being a guinea pig...

Mary said...

What do guinea pigs eat, are they vegetarians too?

Rob Spence said...

Enough with the guinea pigs! They are herbivorous, existing mainly on grass.
I linked to the article because it seemed to me to be yet another example of how nature provides protection against disease. There seems to be growing awareness of the dangers of a western, processed food diet.

Roy said...

So they can make wine from turmeric now? Or have I misunderstood?